PURE DECADENCE CAKE – $30
Total chocolate indulgence – chocolate cake filled with chocolate mousse, covered with chocolate ganache

LEMON COCONUT CAKE - $30
Vanilla cake layers with lemon curd, covered with vanilla  butter cream and toasted coconut

SACHER TORTE – $28
Chocolate cake layers separated by chocolate ganache and raspberry preserves, covered with chocolate ganache

FRAISIER (french strawberry cake) – $30
Spring arrives with vanilla genoise cake,
fresh strawberries, whipped cream and pastry cream

CHOCOLATE MOUSSE – $28
Another total chocolate indulgence – chocolate mousse covered with cocoa, resting on a thin chocolate cake, decorated with white and dark chocolate triangles

POLKA DOT CAKE – $28
Vanilla layer cake filled with chocolate mousse, topped with vanilla butter cream and royal icing polka dots

MOCHA CAKE – $28
Moist chocolate cake filled with mocha butter cream, covered with mocha butter cream

 CARROT CAKE – $28
Traditional layer cake made with carrots and raisins, filled with cream cheese and topped with vanilla icing

CHEESE CAKE – $28
Made with pure cream cheese, it is surrounded by chocolate cake crumbs, and topped with seasonal fruits and berries

TIRAMISU CAKE – $28
A semi-mousse cake with mascarpone cheese, cocoa and rum

OPERA CAKE
Genoise cake layered with chocolate ganache, mocha and lemon butter cream, topped with chocolate ganache

LES DELICES
Toasted almond dacquoise filled with chocolate ganache, mocha buttercream, whipped cream, topped with sliced almonds.*GLUTEN FREE

RED VELVET CAKE – $17

4 inches, feeds 3 – 4 (all other sizes by special order) A cocoa based chocolate cake with whipped cream cheese filling